How to Buy Lehi Mills Flour Without a Costco Card

This is a crazy time for Lehi Mills! All of our faithful customers stocked up on their favorite Lehi Mills flour, and we&#;re overwhelmed with gratitude with the support that you&#;ve all shown. But, because of all of that support, we&#;ve temporarily run out of the product available for customer purchase at the mill and online.

For more information, please visit our website.

Don&#;t worry though, we still have plenty of flour&#;it&#;s just not available at the mill for the time being. We're working to get the mill stocked as quickly as possible, but for now, you can find Lehi Mills flour at Costco! At Lehi Mills, we have product that we&#;re contractually obligated to sell to retailers like Costco, so that you can buy from them! We understand that not all of you have Costco memberships, but we appreciate you and want you to be able to stock up on your Lehi Mills products, so here&#;s how to buy Lehi Mills flour without a Costco Card.

How to Buy Lehi Mills Flour from Costco Without a Membership

1. Use a Costco Shop Card

Costco Shop Cards are basically just gift cards, but they act as a temporary membership if you don&#;t have one. The only problem is, you have to be a member to buy one. So, ask a friend if they&#;ll pick one up for you on their next Costco run, or have them buy you one online! Simply add some funds to the card, and then you can shop at Costco just like if you had a membership.

2. Go with a Friend

Costco members are allowed to bring two guests with them on each visit. So, ask you neighbor or mother-in-law or friend if you can go with them. You might have to have them buy your flour for you, but hey, that&#;s what Venmo is for anyway! Make sure that you stay 6 to 10 feet away as you&#;re shopping with them!

How to Shop Other Costco Products Without a Membership

1. Use Instacart

Instacart is a great option if you don&#;t have a Costco card. The only problem is Lehi Mills flour isn&#;t available. But, you can stock up on your other needs. Simply make an account, pick what products you want, and have them delivered to your house. Instacart is only available in some areas, so check to see if delivery from your local Costco is available. Shipping fees could be high, depending on where you live. If you don&#;t want to pay those fees, you can have them waived by subscribing to Instacart Express, or, you can do the 2-week free trial and cancel your subscription to avoid the $99/year membership fee.

2. Costco online

You can buy Costco products on the Costco website and have them delivered to your house. Unfortunately, Lehi Mills products aren&#;t available online yet, but you can buy a whole lot of other products that you need. Without a membership, you qualify for 2-day delivery. Here&#;s the list of available items. Without a Costco membership, you will have to pay surcharges of 5-20%.

Reach out to your local Costco store for updated service information. With all the changes going on, we want to make sure that you get the most current and accurate information. We thank you for your support and patience during this time of uncertainty. We wish all of you health, safety, and most of all, happy quarantine baking!

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Each flour type has unique properties that make it ideal for different kinds of baking. Whether you're looking to bake some delicious bread or perfect your pastry skills, we have just the right flour for your specific needs.

Whole grain flour is milled from the wheat kernel, including the bran and germ. It's ideal for making rustic bread and sweet treats with a healthy twist.

Our Spelt Flour range comprises organic, wholegrain and white varieties. Spelt is also higher in fibre than wheat!

Strong white flour is typically used for baked goods that need high protein for strength such as bread, rolls, pastries, and pizza crusts.

Ancient grain flours are milled from grains that have not been changed over the years by selective farming. They have hearty flavour and are great for rustic bakes.

Organic flour is milled from grain that has been grown without chemical pesticides or fertilisers, but they are just as good to bake with and have great flavour!

Bread flour needs to have a higher protein level to support the rising process and to prevent it from tearing when baked. Our large range of bread flours is sure to have something for every recipe.

Our pasta flour is milled from traditional Italian grain to make a very fine Tipo 00 flour, perfect for making silky smooth pasta dough.

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Pizza flour is made from hard wheat flour and is perfect for pizza dough as it has a high protein content, which gives the great strength and allows it to rise well.

Our range of sourdough flours have been selected for their high strength and great flavour. They can be used to feed a sourdough starter or as the bulk flour in your sourdough recipes!

Rye flour is ideal for making rye bread, bagels, and the flavour is perfectly complemented by nuts, fruit, and treacle.

Stoneground flour is milled using our traditional stone mill rather than the more modern roller mill. This gives the flour fantastic deep flavour and a more rustic texture.

Italian Tipo 00 flour is made from durum wheat flour and is perfect for pasta and pizza dough.

Our French flour range contains flours suitable for making classic French recipes like baguettes, croissants, pain de campagne, and other patisserie products.

Our Canadian flour is perfect for white bloomers and sourdough bread as it has the highest protein content, which gives the dough strength and allows it to rise well.

Cake flour is made from soft wheat flour milled to a very fine standard to give your cakes, cookies, and pastry products the perfect light finish.

Pastry flour is milled to a fine powder to keep your pastry light and delicate. Our Maizebite flour has added maize to help prevent any soggy pastry bases!

Matthews Barley flour is part of our heritage collection. This beautiful golden flour is traditionally stone ground whilst adding local high-protein wheat to help enhance your bread baking.

Einkorn flour is made from ancient wheat, one that has stood the test of time to deliver natural flavour alongside added health benefits.

Emmer flour is made from ancient wheat first used well over years ago. It has a deliciously rich flavour and makes a fantastic addition to both sweet and savoury baking.

Matthews Multigrain Flour &#; Award-winning taste using special blends of grains and seeds.

Our wide range of wheat flours will provide something for every recipe!

Matthews plain flour is a multi-purpose (all-purpose for the US) flour perfect for pastry, cakes, biscuits, cookies, muffins, and can also be used in cooking recipes as a thickener.

Check our ALL FLOUR Collections.

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